Mangotorte - vegan | Torte des Monats Size:15 x 15 cm / 9 portions Drawing on 150 years of

Drawing on 150 years of experience and genuine Viennese baking traditions

Light cherry mousse on dark chocolate sponge cake with cherry fruit glaze and cherry hearts as the crowning glory

Inspired by the legendary Café Landtmann in Vienna

Wonderfully scented peeling soap with real coffee grounds from Café Landtmann

and aromatic

Mangotorte - vegan | Torte des Monats Size:15 x 15 cm / 9 portions Drawing on 150 years ofBring summer back home with our wonderfully fruity mango cake. The base of this vegan cake is a hazelnut base with a dark chocolate layer, which is covered with mango jelly and a fine mango coconut cream. The four layers of strong chocolate flavor and the fresh sweetness of the mango are rounded off with a light mango marzipan fruit mirror. Tip: enjoy at room temperature! Hazelnut base. Mango jelly. Mango cream. vegan!